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Favorite Beef Vegetable Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)11.717
Energy (kCal)1558.3941
Carbohydrates (g)164.4699
Protein (g)204.8077
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 2 806.9352 0.0 179.5204 4.5333
    onion 2 chopped divided 128.0 29.888 3.52 0.32
    tomato 3 cans 120.6297 26.0694 5.8975 1.3403
    tomato soup 1 can 165.2924 34.491 3.012 1.506
    carrot 1 1/2 cups sliced 78.72 18.3936 1.7856 0.4608
    corn 1 1/2 1/2 187.05 40.6725 7.1122 2.9362
    green bean 1 can 46.4768 10.4498 2.7436 0.3298
    celery 1 1/2 cups chopped 24.24 4.4996 1.0454 0.2576
    potato 3 -4 peeled chopped - - - -
    beef bouillon cube 3 1.05 0.006 0.171 0.033
    thyme - - - -
    oregano - - - -
    marjoram - - - -
    bay leaf - - - -
    salt 2 tablespoons - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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