RecipeDB

Cooking in progress....

Shepherd's Pie from Leftover Beef Roast and Mashed Potatoes

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)169.8284
Energy (kCal)2773.8319
Carbohydrates (g)130.8604
Protein (g)210.6135
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 peeled chopped 28.0 6.537999999999999 0.77 0.07
    butter 14 tablespoons divided 1197.0 54.998999999999995 37.400999999999996 100.8
    pot roast 1 1/2 1/2 cubed 836.4019 0.0 147.1523 27.8121
    salt - - - -
    black pepper - - - -
    new potato 8 -10 - - - -
    milk 2 cups 297.68 23.3264 15.372 15.9576
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    biscuit mix 2 cups - - - -
    corn 1 1/2 1/2 187.05 40.6725 7.1122 2.9362

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition