Nutrient | Quantity |
---|---|
Total fats (g) | 260.11 |
Energy (kCal) | 3335.45 |
Carbohydrates (g) | 92.37 |
Protein (g) | 162.11 |
Fatty acids, total saturated (g) | 140.32 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.07 |
Fructose (g) | 0.00 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 56.12 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 18.72 |
Fiber, total dietary (g) | 6.16 |
Thiamin (mg) | 2.91 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 1.59 |
Fatty acids, total saturated 14:1 (g) | 0.62 |
Aspartic acid (g) | 5.96 |
Energy (kJ) | 13967.26 |
Tyrosine (g) | 2.04 |
Folic acid (g) | 0.00 |
Protein (g) | 162.11 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 17.69 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.02 |
Copper, Cu (mg) | 1.26 |
Fatty acids, total saturated 12:0 (g) | 27.56 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 19.35 |
Glucose (dextrose) (g) | 0.00 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.01 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.12 |
Fatty acids, total trans-monoenoic (g) | 1.80 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.07 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 815.28 |
Choline, total (mg) | 311.76 |
Vitamin A, RAE (g) | 1260.29 |
Fatty acids, total saturated 6:0 (g) | 1.38 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.40 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 7235.58 |
Threonine (g) | 2.76 |
Fatty acids, total trans-polyenoic (g) | 0.41 |
Carotene, alpha (g) | 0.13 |
Sodium, Na (mg) | 10853.03 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.02 |
Pantothenic acid (mg) | 8.20 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
Total lipid (fat) (g) | 260.11 |
Vitamin A, IU (IU) | 4494.74 |
Energy (kcal) | 3335.45 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 2.13 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 2.90 |
Retinol (g) | 1245.10 |
Leucine (g) | 4.76 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 92.37 |
Betaine (mg) | 0.19 |
Selenium, Se (g) | 233.38 |
Tocopherol, beta (mg) | 0.00 |
Isoleucine (g) | 2.58 |
Phenylalanine (g) | 2.45 |
Fatty acids, total saturated 22:0 (g) | 0.02 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.11 |
Cholesterol (mg) | 603.27 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.66 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 13.19 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.82 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.02 |
Fatty acids, total polyunsaturated (g) | 21.79 |
Vitamin D (IU) | 0.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 7.79 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 0.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 3.55 |
Lysine (g) | 5.16 |
Fatty acids, total saturated 10:0 (g) | 5.22 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 0.39 |
Riboflavin (mg) | 3.77 |
Fatty acids, total saturated 4:0 (g) | 1.39 |
Vitamin B-12 (g) | 12.08 |
Tocotrienol, alpha (mg) | 0.00 |
Cryptoxanthin, beta (g) | 7.19 |
Valine (g) | 2.94 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.21 |
Fatty acids, total saturated 20:1 (g) | 0.13 |
Histidine (g) | 1.99 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.26 |
Potassium, K (mg) | 3537.33 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 5.10 |
Iron, Fe (mg) | 12.92 |
Folate, total (g) | 76.01 |
Campesterol (mg) | 0.00 |
Glycine (g) | 4.19 |
Calcium, Ca (mg) | 3933.88 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.07 |
Cystine (g) | 0.76 |
Folate, food (g) | 76.01 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 75.74 |
Magnesium, Mg (mg) | 345.33 |
Ash (g) | 49.45 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.23 |
Vitamin D3 (cholecalciferol) (g) | 0.00 |
Vitamin B-6 (mg) | 2.15 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 27.34 |
Arginine (g) | 4.77 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.04 |
Proline (g) | 3.27 |
Lutein + zeaxanthin (g) | 97.24 |
Sucrose (g) | 0.03 |
Alanine (g) | 3.91 |
Tryptophan (g) | 0.58 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 4.71 |
Fatty acids, total saturated 16:0 (g) | 52.75 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.38 |
Fatty acids, total saturated 20:0 (g) | 0.09 |
Fatty acids, total monounsaturated (g) | 84.40 |
Glutamic acid (g) | 10.26 |
Vitamin C, total ascorbic acid (mg) | 16.22 |
Vitamin K (phylloquinone) (g) | 3.10 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 1.53 |
Methionine (g) | 1.67 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.03 |
Serine (g) | 2.79 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 202.28 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.30 |
Fatty acids, total trans (g) | 2.22 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 22.18 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 76.01 |
Latin American >> South American >> Argentine
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
sausage | 1 | lb | ground ground | 1569.43 | 2.94 | 64.63 | 142.11 |
salt | 1/4 | teaspoon | - | - | - | - | |
black pepper | 1/2 | teaspoon | 2.88 | 0.73 | 0.11 | 0.03 | |
white pepper | 1/2 | teaspoon | 3.55 | 0.82 | 0.12 | 0.02 | |
garlic powder | 1/2 | teaspoon | 5.13 | 1.12 | 0.25 | 0.01 | |
cumin | 1/2 | teaspoon | ground | 3.93 | 0.46 | 0.18 | 0.23 |
sage | 1 | teaspoon | ground | - | - | - | - |
basil | 1/4 | teaspoon | ground dried | 0.05 | 0.00 | 0.00 | 0.00 |
celery seed | 1/8 | teaspoon | ground | 0.98 | 0.10 | 0.04 | 0.06 |
cheddar cheese | 24 | ounces | shredded | 1197.48 | 72.86 | 91.24 | 60.41 |
baking mix | 3 | cups | - | - | - | - | |
milk | 1 | cup | low fat | 552.0 | 13.29 | 5.49 | 57.21 |
milk | 3 | tablespoons | low fat | 552.0 | 13.29 | 5.49 | 57.21 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.