Your Query:

Flavor Profile: clam

Showing 2 flavor molecules for your Query:

Page No: 1

Common Name	PubChem ID	Flavor Profile	More Info.
Dicyclohexyl Disulfide	17356	berry, onion, egg, musty, coffee, nut skin, clam, crab, alliaceous	More info.
Tetrahydrothiophen-3-one	61252	butter, garlic, vegetable, clam, buttery, meaty, green	More info.

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