Your Query:

Flavor Profile: nut skin

Showing 6 flavor molecules for your Query:


Page No: 1

Common Name PubChem ID Flavor Profile More Info.
1,2-Cyclohexanedione 13006 caramel, acorn, sweet, brothy, maple, nut skin
Dicyclohexyl Disulfide 17356 berry, onion, egg, musty, coffee, nut skin, clam, crab, alliaceous
2,4,5-Trimethyloxazole 30215 wasabi, roasted, mustard, shellfish, vegetable, nut skin, nutty
65894-83-9 4120025 burnt, sulfurous, cocoa, nut skin, corn, green
81925-81-7 5362588 raw, hazelnut, nut, filbert, sweet, ketonic, myrcene, nut skin, nutty
5-Methyl-2-phenyl-2-hexenal 5370602 chocolate, bitter, butyric, cocoa, sweet, fruity, aldehydic, nut skin, green


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