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Flavor Profile: cocoa

Showing 41 flavor molecules for your Query:

Page No: 1

Common Name	PubChem ID	Flavor Profile	More Info.
butyraldehyde	261	bready, chocolate, creamy, pear, vegetable, fatty, earthy, woody, pungent, nutty, wine_like, meaty, spicy, citrus, herbaceous, green, apple, floral, musty, cocoa, fruity, malty	More info.
Propionaldehyde	527	solvent, alcohol, whiskey, wine, earthy, cocoa, pungent, nutty	More info.
phenylacetaldehyde	998	hyacinth, honey, clover, sweet, hawthorne, cocoa, grapefruit, green, peanut, floral, bitter	More info.
L-glutamine	5961	mild, milky, oily, cocoa, custard	More info.
2-Methylbutyraldehyde	7284	musty, coffee, cocoa, nutty, almond	More info.
2-Ethylbutanal	7359	ethereal, cocoa, sweet, fruity, green	More info.
Ethyl Phenylacetate	7590	grapefruit, balsam, rose, anise, chocolate, honey, melon, fruit, sweet, floral, raspberry, bitter, cocoa	More info.
102-19-2	7600	chocolate, castoreum, jasmine, animal, cocoa, sweet, honey, balsam, mango	More info.
gamma-Valerolactone	7921	tobacco, warm, herbal, cocoa, sweet, woody	More info.
2,6-Dimethylpyridine	7937	bready, oily, woody, cocoa, nutty, amine	More info.
2,6-Dimethylpyrazine	7938	roast beef, roasted nuts, coffee, cocoa, roasted nut	More info.
2-Methylpyrazine	7976	chocolate, roasted, cocoa, peanut, nutty, popcorn, green	More info.
3-Methyl-1-Pentanol	11508	wine, fusel, cocoa, fruity, cognac, green	More info.
Isopropyl Formate	12257	ethereal, cocoa, tropical, solvent	More info.
2,3,5,6-Tetramethylpyrazine	14296	chocolate, burnt, lard, musty, coffee, cocoa, soybean, nutty	More info.
2-Acetylfuran	14505	caramel, tobacco, balsamic, potato, coffee, sweet, cocoa, peanut, balsam, almond, beef	More info.
4-Methyl-5-Vinylthiazole	15654	vegetable, musty, cocoa, root, nutty	More info.
2-Methoxypyrazine	18467	nutty, sweet, cocoa	More info.
2,3-Dimethylpyrazine	22201	butter, caramel, nut, peanut butter, meat, leather, coffee, cocoa, peanut, nutty, almond, walnut	More info.
Allyl phenoxyacetate	24117	chamomile, pineapple, fresh, sweet, cocoa, honey	More info.
3-Ethyl-2,5-dimethylpyrazine	25916	roast, roasted, potato, cocoa, nutty	More info.
2-Ethylpyrazine	26331	butter, peanut, musty, cocoa, nutty, wood, roasted, woody, bitter, peanut butter	More info.
2,3,5-Trimethylpyrazine	26808	hazelnut, roast, roasted, powdery, potato, must, musty, earthy, cocoa, peanut, nutty	More info.
2,5-Dimethylpyrazine	31252	roast beef, roasted nuts, grass, medical, cocoa, woody, medicine, roasted nut, medicinal	More info.
Benzyl phenylacetate	60999	jasmin, floral, sweet, cocoa, honey	More info.
3-Acetyl-2,5-dimethylfuran	61527	leather, earthy, musty, sweet, cocoa, nutty, corn	More info.
2,4,5-Trimethylthiazole	61653	hazelnut, chocolate, vegetable, musty, coffee, cocoa, earth, nutty	More info.
Butyl 2-methylbutyrate	61812	chocolate, fruit, cocoa, fruity, green	More info.
2-(Methyldithio)isobutyraldehyde	106217	chocolate, fat, aromatic, cocoa, dark, smoke	More info.
2-Phenylethyl octanoate	229888	waxy, cocoa, sweet, fruity, green	More info.
2-Ethyl-4,5-dimethylthiazole	522877	hazelnut, burnt, cocoa	More info.
4-isopropyl-2,6-dimethyl-1,3,5-dithiazinane	529052	cocoa, meaty, peanut	More info.
101517-87-7	529056	cocoa, roasted, peanut	More info.
3,5-Dimethyl-2-isobutylpyrazine	578817	hazelnut, earthy, cocoa, musty	More info.
65894-83-9	4120025	burnt, sulfurous, cocoa, nut skin, corn, green	More info.
Isopentyl cinnamate	5273467	amber, floral, musty, cocoa, orchid	More info.
2,4-Dimethyl-5-vinylthiazole	5362563	nutty, cocoa	More info.
4-Methyl-2-phenyl-2-pentenal	5363896	powdery, rose, sweet, cocoa, nutty	More info.
5-Methyl-2-phenyl-2-hexenal	5370602	chocolate, bitter, butyric, cocoa, sweet, fruity, aldehydic, nut skin, green	More info.
2-Phenyl-2-Butenal	6429333	cortex, radish, narcissus, sweet, beany, honey, cocoa, nutty	More info.
BUTYL (2Z)-3-PHENYLPROP-2-ENOATE	25021438	sweet, cocoa, fruity, balsam, spicy	More info.

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