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Herbed Focaccia Bread Mix

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)9.5273
Energy (kCal)2510.5482
Carbohydrates (g)555.8703
Protein (g)38.8653
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white flour 4 cups 2313.12 506.4216 37.604 8.9744
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    salt 1 1/2 1/2 - - - -
    herbes de provence 2 tablespoons - - - -
    oregano 3 tablespoons 23.85 6.2028 0.81 0.3852
    savory 3 tablespoons - - - -
    thyme 3 tablespoons 7.272 1.7604 0.4003 0.121
    lavender flower 2 tablespoons - - - -
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    rosemary 1 teaspoon dried 0.917 0.1449 0.0232 0.040999999999999995
    sage 1 teaspoon dried - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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