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Traditional Kentucky Burgoo

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)175.7578
Energy (kCal)2142.9101
Carbohydrates (g)182.9244
Total fats (g)82.1064
  • Cuisine

    North American >> US >> US

  • Dietary Style

  • Preparation Time

    Cooking Time - 150 minutes, Preparation Time - 60 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat olive oil in an 8-quart pot over medium heat; brown pork and beef cubes in the hot oil, working in batches if necessary. | 2. Stir in chicken broth, chicken pieces, potatoes, and carrots. Bring to a boil, reduce heat to low, and simmer stew for 1 hour. | 3. Stir in stewed tomatoes, barbeque sauce, green beans, okra, corn, onion, green bell pepper, celery, apple cider vinegar, Worcestershire sauce, garlic, bay leaves, salt, black pepper, and hot pepper sauce. | 4. Bring stew back to a boil, reduce heat to low, and simmer 1 more hour. | 5. Discard bay leaves before serving stew in bowls. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    pork shoulder roast 1 pound cubed 403.4676 0.0 89.7602 2.2667
    beef stew meat 1 pound cubed 449.05699999999996 35.607 20.0034 25.0837
    chicken broth 4 cups 312.48 7.56 44.5536 10.4832
    chicken part 1 1/2 pounds bone 403.4676 0.0 89.7602 2.2667
    potato 2 cups diced 231.0 52.47 6.15 0.27
    carrot 1 cup diced 52.48 12.2624 1.1904 0.3072
    tomato 1 can stewed 62.068999999999996 13.7631 3.2384 0.5397
    smoky barbeque sauce 1 cup 403.4676 0.0 89.7602 2.2667
    green bean 1 cup 31.0 6.97 1.83 0.22
    okra 1 cup diced 33.0 7.45 1.93 0.19
    corn 1 cup 124.7 27.115 4.7415 1.9575
    onion 3/4 cup diced 48.0 11.208 1.32 0.12
    green bell pepper 1 seeded diced 403.4676 0.0 89.7602 2.2667
    celery 1/2 cup diced 8.08 1.4999 0.3484 0.0859
    apple cider vinegar 1/4 cup 403.4676 0.0 89.7602 2.2667
    worcestershire sauce 1 tablespoon 13.26 3.3082 0.0 0.0
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    bay leaf 3 - - - -
    salt 1 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    pepper sauce 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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