RecipeDB

Recipe Title	Ingredient form	Region	Country
Heirloom Fruitcake	chopped date	South American	Argentine
Russian Honey and Dried Fruit Bread	chopped pitted date	Eastern European	Russian
Meringue Cookies (Merengi)	chopped date	Eastern European	Russian
Danish Spice Bars	chopped date	Scandinavian	Danish
British Style Steak Sauce	chopped dried date	UK	Scottish
A British Classic - Pan Yan Pickle	minced date	UK	Scottish
Carol's Sticky Toffee Pudding	chopped date	UK	Scottish
Portuguese Roll-Ups	date	Spanish and Portuguese	Portuguese
Absolutely Sinful! Sticky Toffee Pudding With Pecan Toffee Sauce	stoned chopped date	UK	Scottish
Udny Arms Sticky Toffee Pudding	pitted cut date	UK	Scottish
Sweet Brown Pickle	chopped date	UK	Scottish
Spiced Elizabethan Pork and Fruit Casserole	stoned chopped date	UK	Scottish
Branston Pickle	date	UK	Scottish
'stir and Make a Wish' Christmas Pudding	stoned chopped date	UK	English
The Almost Original Branston Pickle Recipe!	chopped date	UK	English
How to Make Delicious Raw Vegan Egg Nog	pitted date	UK	English
Date and Walnut Cake	chopped date	UK	English
2012 Mincemeat Pie (No Sugar Added)	chopped date	UK	English
White Christmas Cake	chopped date	UK	English
Visions of Sugarplums	dried date	UK	English

Form	Occurences	Energy (kcal)	Carbohydrates (g)	Protein (g)	Total Lipid (Fat) (g)
blended date	1	282	75.03	2.45	0.39
candied date	1	282	75.03	2.45	0.39
chopped candied date	1	282	75.03	2.45	0.39
chopped chopped date	1	282	75.03	2.45	0.39
chopped chopped dried date	1	282	75.03	2.45	0.39
chopped pitted snipped date	1	282	75.03	2.45	0.39
chopped pressed dried date	1	282	75.03	2.45	0.39
chopped used date	1	282	75.03	2.45	0.39
chopped/pitted date	1	282	75.03	2.45	0.39
cubed date	1	282	75.03	2.45	0.39
diced drained date	1	282	75.03	2.45	0.39
drained dried date	1	282	75.03	2.45	0.39
halved date	1	282	75.03	2.45	0.39
halved pitted date	1	282	75.03	2.45	0.39
non-pitted date	1	282	75.03	2.45	0.39
packaged date	1	282	75.03	2.45	0.39
pitted quartered chopped date	1	282	75.03	2.45	0.39
pitted slivered date	1	282	75.03	2.45	0.39
pureed date	1	282	75.03	2.45	0.39
quartered date	1	282	75.03	2.45	0.39

Cooking in progress....