Tofu “Egg” Foo Yung |
black salt |
Southeast Asian |
Indonesian |
Red Lentil – Classical Ayurveda Dhal |
black salt |
Indian Subcontinent |
Indian |
A Ramchandani Special: Indian Dahi Vade |
black salt |
Indian Subcontinent |
Indian |
Coriander and Mint Chutney |
black salt |
Indian Subcontinent |
Indian |
Spiced Veggies with Polenta and Cilantro-Peach Chutney |
black salt |
Indian Subcontinent |
Indian |
Jal Jeera (Indian Tamarind,Mint,and Cumin Refresher) |
black salt |
Indian Subcontinent |
Indian |
Achari Paneer( Cottage Cheese in a Spicy Yogurt Gravy) |
black salt |
Indian Subcontinent |
Indian |
Energy Salad |
black salt |
Indian Subcontinent |
Indian |
Fruit Chaat ( Fruit Salad ) |
black salt |
Indian Subcontinent |
Indian |
Chaat Masala |
black salt |
Indian Subcontinent |
Indian |
Sizzling Aromatic Vegetarian Sizzler |
black salt |
Indian Subcontinent |
Indian |
Black Spice |
black salt |
Indian Subcontinent |
Indian |
Vada Pav - the Indian Burger |
black salt |
Indian Subcontinent |
Indian |
Kalinger Ka Sharbat(Indian Watermelon Refresher) |
black salt |
Indian Subcontinent |
Indian |
Tava Fry Vegetables |
black salt |
Indian Subcontinent |
Pakistani |
Chaat Masala Spice Mix |
ground black salt |
Indian Subcontinent |
Pakistani |
Gol Gappay |
black salt |
Indian Subcontinent |
Pakistani |
Nihari |
black salt |
Indian Subcontinent |
Pakistani |
Chaat Masala |
ground black salt |
Indian Subcontinent |
Pakistani |
Dahi Bara (Vada) Spice Mix |
black salt |
Indian Subcontinent |
Pakistani |