RecipeDB

Recipe Title	Ingredient form	Region	Country
Italian Scallop and Shrimp Salad	bay scallop	Italian	Italian
Linguine with Seafood and Sundried Tomatoes	bay scallop	Italian	Italian
Seafood Lasagna II	bay scallop	Italian	Italian
Cioppino	bay scallop	Italian	Italian
Ivan's Mega Frutti Di Mare	bay scallop	Italian	Italian
Scallops and Endive With Pasta	bay scallop	Belgian	Belgian
Seafood Coquille St. Jacques	bay scallop	French	French
Italian Cioppino	bay scallop	Italian	Italian
Bay Scallops in Wine	bay scallop	French	French
Coquille of Seafood with Mushrooms in Mornay Sauce (Buxton Inn)	bay scallop	French	French
Coquilles Saint-Jacques a La Parisienne	cut bay scallop	French	French
My Good Bouillabaisse	bay scallop	French	French
Coquilles Saint-Jacques a La Provencale	cut bay scallop	French	French
Fried Portuguese Style Bay Scallops	bay scallop	Spanish and Portuguese	Portuguese
Gourmet Stuffed Eggplant	bay scallop	Italian	Italian
Seafood Linguini With White Wine Sauce	bay scallop	Italian	Italian
Scallops Italian	bay scallop	Italian	Italian
Bay Scallops Scampi	bay scallop	Italian	Italian
Seafood Risotto	bay scallop	Italian	Italian
Spicy Seafood and Penne	bay scallop	Italian	Italian

Form	Occurences	Energy (kcal)	Carbohydrates (g)	Protein (g)	Total Lipid (Fat) (g)
chopped bay scallop	1	111	5.41	20.54	0.84
cooked bay scallop	1	111	5.41	20.54	0.84
cut cut bay scallop	1	111	5.41	20.54	0.84
quartered bay scallop	1	111	5.41	20.54	0.84
steamed cut bay scallop	1	111	5.41	20.54	0.84
thawed bay scallop	1	111	5.41	20.54	0.84

Cooking in progress....